Household Items are Contributing to PFAS Exposure

A new study from the University of North Carolina reveals that several everyday essentials are contributing to PFAS exposure. Kitchen tools like nonstick pans and food packaging have been found to contain toxic chemicals. These “forever chemicals” are linked to cancer, reproductive harm, and hormone disruption and aren’t limited to the kitchen. PFAS chemicals are also found in cosmetics, clothing, and tap water. What you eat is also a factor in exposure. Those who eat mostly processed food have higher levels of several PFAS compounds in their blood. While limiting consumption of processed foods can help lower these levels, it doesn’t completely eliminate exposure. Systemic solutions like cleaning up tap water and food safety regulations are the best ways to reduce PFAS exposure for all Americans. Our Health Equity advocates for practical solutions to protect citizens against the impacts of these harmful forever chemicals. Read more here.

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